A Message from Janco on COVID-19

For more than 50 years Janco has lived by a set of core values established by our founder, Nicholas W. Janikies to take care of our guests and employees. We continue to follow these values as we face the challenges brought on by the coronavirus (COVID-19). We take great pride in providing our guests and employees with an excellent, safe dining experience including a stringent focus on safety and sanitation.

Over the past several years the actions we have taken has helped us to prepare for situations like this and we continue to refine our processes to ensure everyone’s safety.

We have enhanced our already robust cleaning and safety standards by increasing the frequency of our sanitation efforts in and on high touch areas such as restrooms, door handles, menu’s and much more.  We have instructed anyone who is not feeling well to stay home to self-monitor their symptoms out of an abundance of caution.

We are monitoring the COVID-19 situation around the clock and have precautions in place to ensure the safety of our guests and employees. We are closely following the Center for Disease Control’s (CDC) guidelines and recommendations on the steps we can take to help prevent the spread of the virus. We have and will continue to enact the necessary adjustments to our work and operations.

At Janco we take great pride in giving our guests the best possible dining experience which includes a stringent adherence to local and national safety standards. We will continue to maintain our focus where it needs to be; on our valued guests and team members so that you can dine at our restaurants with the peace of mind that we have your well-being as our top priority. Thank you in advance for your patience as we navigate through this challenging situation.